Product of the Month - Rich Gourmet Mocha
- Mar 9, 2017
- 2 min read

Premium Rich Gourmet Mocha - Dessert in a Cup
In recognition of March Madness - The combination of the finest cocoa and coffee beans, with 100% Organic Ganoderma brings about our Dessert in a Cup.
Decadent and delicious go hand-in-hand with this luxurious drink. Blending our quality coffee with the finest cocoa and our renowned Ganoderma, ORGANO™ Gourmet Café Mocha offers the rich, cocoa-tinged coffee flavor you’d expect of a mocha. Perfect after dinner or for a mid-afternoon pick-me-up. A ‘dessert in a cup’ that can be enjoyed anytime, anywhere. Great for those who prefer a touch of sweetness with their coffee.
*Features the benefits of certified Ganoderma lucidum.
Wikipedia defines Cafe Mocha...
Like a caffè latte, caffè mocha is based on espresso and hot milk, but with added chocolate, typically in the form of sweet cocoa powder, although many varieties use chocolate syrup. Mochas can contain dark or milk chocolate.
Caffè mocha, in its most basic formulation, can also be referred to as hot chocolate with (e.g., a shot of) espresso added. Like cappuccino, caffè mochas typically contain the distinctive milk froth on top, although, as is common with hot chocolate, they are sometimes served with whipped cream instead. They are usually topped with a dusting of either cinnamon or cocoa powder, and marshmallows may also be added on top for flavor and decoration.
A variant is white caffè mocha, made with white chocolate instead of milk or dark. There are also variants of the drink that mix the two syrups; this mixture is referred to by several names, including black and white mocha, marble mocha, tan mocha, tuxedo mocha, and zebra.
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